Simple Way to Make Super Quick Homemade Sausage and Kale Soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Homemade Sausage and Kale Soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sausage and Kale Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage and Kale Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sausage and Kale Soup is 6-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sausage and Kale Soup estimated approx 1hr 30mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Sausage and Kale Soup using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Sausage and Kale Soup:

1. 6 cups Kale
2. 4 Garlic Cloves (minced)
3. 1 small Onion (chopped)
4. 1 lb Italian Sausage (either Mild or Hot)
5. 1/2 tsp Red Pepper Flakes
6. 1 tbsp Extra Virgin Olive Oil
7. 1 cup Heavy Whipping Cream
8. 12 cups Chicken Broth
9. 6 Russet medium Potatoes
10. 1/4 tsp Black Pepper

Steps to make to make Sausage and Kale Soup

1. In a pot add the tablespoon Olive Oil. Sauté the garlic and onions and the 1/2 teaspoon Red Pepper Flakes for about 2 minutes or until Onions are transparent. Mix in the Italian Sausage (either Mild or Hot) and Black Pepper. Brown the sausage and break them up into pieces.
2. Add the Chicken Broth into the pot. Bring to a boil. Once boiling add the potatoes. Bring to a boil again. Once it's boiling turn down the heat to low to medium heat. Simmer for about 15 minutes or until potatoes are soft but not overly soft.
3. Add the Heavy Whipping cream. And bring the soup to a boil. Then at the end add the Kale. Enjoy.

While this is in no way the end all be all guide to cooking easy and quick lunches it is excellent food for thought. The expectation is that will get your own creative juices flowing so that you could prepare wonderful lunches for your family without having to complete too horribly much heavy cooking in the process.

So that's going to wrap it up with this exceptional food Recipe of Award-winning Sausage and Kale Soup. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!