Salty And Sweet Potato Rolled In Pork

Salty and Sweet Potato Rolled in Pork

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Salty and Sweet Potato Rolled in Pork. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salty and Sweet Potato Rolled in Pork is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Salty and Sweet Potato Rolled in Pork is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Salty and Sweet Potato Rolled in Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salty and Sweet Potato Rolled in Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Salty and Sweet Potato Rolled in Pork using 5 ingredients and 4 steps. Here is how you cook it.

I made this recipe because I had lots of potatoes.

The potatoes becomes more palatable if you cover the pan with a lid. It is delicious even if you don't season the pork with salt. Recipe by Karubo-n

Ingredients and spices that need to be Prepare to make Salty and Sweet Potato Rolled in Pork:

  1. 200 grams Pork ( thinly sliced shoulder roast or thinly sliced pork back ribs )
  2. 2 small Potatoes
  3. 1 tbsp each ●Soy sauce, mirin (Sweet rice wine)
  4. 1/2 tbsp each ●Sake, sugar
  5. 1 Salt

Instructions to make to make Salty and Sweet Potato Rolled in Pork

  1. Cut the potatoes into rectangles and keep in water for a while. Then, wipe off the water with a paper towel.
  2. Sprinkle some salt on the pork and roll 3 to 4 pieces of potatoes with it.
  3. When the pork has a nice brown color, cover the frying pan with a lid until the potatoes are cooked thoroughly and then add all the ● ingredients. Stir until the pork is covered with the sauce then it is ready.
  4. You can use green beans or carrots instead of potatoes and you can even use a ready-made yakiniku sauce.

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Salty and Sweet Potato Rolled in Pork. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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