Recipe of Favorite Tom Kha soup

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Tom Kha soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tom Kha soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tom Kha soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Baca Juga

As for the number of servings that can be served to make Tom Kha soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tom Kha soup estimated approx 30 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Tom Kha soup using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Tom Kha soup:

  1. Soup base
  2. 1 can coconut milk
  3. 6 cup chicken broth
  4. 1/2 packages lemon grass puree
  5. 2 tbsp Thai chili paste
  6. 1 tbsp ginger
  7. 2 tbsp basil puree
  8. 2 lb chicken breast
  9. 1 bunch fresh cilantro
  10. 2 tbsp lime zest and juice

Instructions to make to make Tom Kha soup

  1. Dice chicken into bite sized pieces and saute with ginger and chili paste.
  2. Combine coconut milk, chicken broth, lemon grass, and basil and bring to a boil.
  3. Add chicken mixture and lime zest, reduce heat and simmer.
  4. Serve topped with chopped fresh cilantro.

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So that is going to wrap this up for this special food Recipe of Quick Tom Kha soup. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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