Step-by-Step Guide to Make Perfect Thai style chicken Spaghetti with soya chili dip
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Favorite Thai style chicken Spaghetti with soya chili dip. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Thai style chicken Spaghetti with soya chili dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai style chicken Spaghetti with soya chili dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thai style chicken Spaghetti with soya chili dip is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Thai style chicken Spaghetti with soya chili dip estimated approx 30 mins.
To get started with this particular recipe, we have to prepare a few components. You can cook Thai style chicken Spaghetti with soya chili dip using 24 ingredients and 5 steps. Here is how you cook that.
I always made this style in beef, but now Eid ul Adha is just in 2 days and I want to empty my freezer. So I took it chicken and make it this delicious dish. Another reason was I wanted to try sweet thai sauce which has sent by my dear friend @szrecipes Sharmin. And really the sauce was awesome and didn’t disappoint me. 😍
Ingredients and spices that need to be Get to make Thai style chicken Spaghetti with soya chili dip:
- Half packet of boiled Spaghetti
- 250 gms chicken strips
- Marination
- Salt to taste
- 1 tsp pepper
- 1 tbs soya sauce
- 1 tbs oyster sauce
- 1 tbs chili garlic sauce
- 1 tbs corn flour
- Vegetables
- 2 carrots (finger cut)
- 2 sprigs Spring onion (finger cut)
- 1/2 capsicum (finger cut)
- 3 green chilies (finger cut)
- Sauces
- 2 tbs soya sauce
- 1 tbs oyster sauce
- 1 tbs chili garlic
- 3 tbs sweet thai chili sauce
- For thai flavour
- 3 tbs sesame seeds roasted
- 1 tbs garlic paste
- 1 tbs ginger paste
- Lemon juice for more flavour squeeze it on the top
Steps to make to make Thai style chicken Spaghetti with soya chili dip
- Cut chicken into strips.was and put all ingredients for marination. Just jeep it for 10 minutes. Till then cut your vegetables.
- Take a pan and heat it up. Pour oil and put crushed or paste ginger garlic. Pour oil and then chicken. Fry it and start pouring soya sauce, oyster sauce, chili garlic sauce, sweet Thai sauce and keep mixing it.
- Once everything is mix together add capsicum, chilies and carrots
- Mix it well and add boiled spaghetti. On the other stove, start roasting sesame seeds. Once the color of sesame has changed. Mix it with spaghetti.
- Serve hot with the half lemon and soya chili dip
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