Filipino Style Carbonara Recipe

Filipino Style Carbonara Recipe

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Filipino Style Carbonara Recipe. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Filipino Style Carbonara Recipe is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Filipino Style Carbonara Recipe is something that I have loved my entire life.

Many things affect the quality of taste from Filipino Style Carbonara Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filipino Style Carbonara Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Filipino Style Carbonara Recipe using 11 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Filipino Style Carbonara Recipe:

  1. 7-8 strips Bacon
  2. as needed Cooking oil
  3. 500 g Spaghetti
  4. 1 pc Beef Cube
  5. 1.5 cup All-purpose Cream
  6. 6 tbsp grated Parmesan Cheese
  7. 1 pc onion; minced
  8. 2 cloves garlic; minced
  9. 1/8 tsp ground nutmeg
  10. 1 tsp salt
  11. 4 cups water

Steps to make to make Filipino Style Carbonara Recipe

  1. Cook 7-8 strips of Bacon until crispy. Cook in medium heat for 2 minutes. Flip the bacon and cook the opposite side for another 2 minutes. Set aside. Save the bacon grease.
  2. Cook the spaghetti by pouring the 4 cups of water in a cooking pot. Let it boil. Add a 1 tbsp of cooking oil and add 500 grams spaghetti. Cook for 12 minutes or until al dente. Remove the spaghetti and set aside. Save 1/4 cup of water used to cook the spaghetti.
  3. Prepare the carbonara sauce by heating 3 tablespoons of bacon grease then saute onion and garlic.
  4. Once the onion softens, pour 1.5 cup all-purpose cream into the pan. Stir then add 1/4 cup water.
  5. Add the beef cube, stir well until mixed in to the sauce.
  6. Put 1/2 of chopped bacon and nutmeg into the sauce then stir.
  7. Add the cooked spaghetti. Toss until spaghetti gets totally coated with sauce.
  8. Add the 6 tbsp of Parmesan cheese. Toss and add rest of the bacon.
  9. Transfer to a serving plate. Serve and enjoy.

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So that's going to wrap it up with this exceptional food Steps to Prepare Homemade Filipino Style Carbonara Recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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