Chicken Carbonara Penne Pasta
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Chicken carbonara penne pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken carbonara penne pasta is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Chicken carbonara penne pasta is something that I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Chicken carbonara penne pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken carbonara penne pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken carbonara penne pasta is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken carbonara penne pasta estimated approx 40 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Chicken carbonara penne pasta using 13 ingredients and 8 steps. Here is how you cook that.
My fiance bought me a new cast iron skillet for Christmas. I was itching to use it and decided on this relatively simple pasta recipe. The skillet is such a versatile and sturdy tool and I plan on taking really great care of it.
Ingredients and spices that need to be Take to make Chicken carbonara penne pasta:
- 2 Chicken breasts
- 6 slices bacon
- 1 tablespoon olive oil
- 6 cloves garlic
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 12 oz penne pasta
- 3 cups water
- 1 1/4 cup parmesan cheese
- 2 eggs
- 1/2 cup sweet corn/green peas
- parsley (for garish)
Steps to make to make Chicken carbonara penne pasta
- Mix salt pepper and paprika and season both sides of chicken breasts. Dice bacon and mince garlic.
- Preheat cast iron skillet on high flame, reduce to medium flame then add oil
- Cook both sides of the chicken until done. An internal temperature of 165F is ideal.
- Cook the bacon until crispy then add garlic and cook until fragrant.
- Remove the bacon, garlic and bacon grease from the pan.
- Add the water to the pan and cook pasta on medium flame for 10 minutes. Then reduce to a low flame.
- Combine the two eggs and parmesan cheese then immediately add to the pasta. Ensure to constantly stir to evenly coat pasta with the sauce and to prevent it from clumping/scrambling.
- While stirring, add chicken, bacon and garlic, and sweet corn or green peas. Garnish with parsley and serve hot.
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This isn't a complete overview to quick and also simple lunch dishes but its great something to chew on. Hopefully this will certainly get your imaginative juices flowing so you can prepare tasty meals for your family without doing a lot of square meals on your journey.
So that's going to wrap this up for this special food Easiest Way to Make Speedy Chicken carbonara penne pasta. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!