Chicken & Bacon, Pasta Carbonara

Chicken & Bacon, Pasta Carbonara

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Chicken & Bacon, Pasta Carbonara. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken & Bacon, Pasta Carbonara is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. Chicken & Bacon, Pasta Carbonara is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Chicken & Bacon, Pasta Carbonara, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken & Bacon, Pasta Carbonara delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken & Bacon, Pasta Carbonara is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken & Bacon, Pasta Carbonara estimated approx 30mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chicken & Bacon, Pasta Carbonara using 7 ingredients and 4 steps. Here is how you cook that.

I always need a quick lunch to fall back on. This fits the bill and you can add extras as you like.
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Ingredients and spices that need to be Prepare to make Chicken & Bacon, Pasta Carbonara:

  1. 100 gms fusilli pasta
  2. 3 oz frozen peas
  3. 1 tblsp frozen runner beans
  4. 1 Diced onion
  5. 4 rashers back bacon (or 8 rashers of streaky) Chopped
  6. 360 gms chicken breast fillets
  7. 1 jar Carbonara Sauce

Steps to make to make Chicken & Bacon, Pasta Carbonara

  1. Cook chopped onion and bacon until onion is soft. I cover with lid. Stirring occassionally.
  2. Add chopped chicken. Again cover with lid and stir occassionally until chicken cooked through. Remove lid and allow any liquid to evaporate.
  3. While chicken cooking. Into a pan of boiling water add pasta. Bring to boil, simmer for 5mins. Add frozen peas and beans. Make sure pasta is cooked. Drain.
  4. Add the carbonara sauce to the chicken pan and stir through on a medium heat. Add the drained pasta and veg, stir through. Ensure hot and serve.

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So that's going to wrap it up with this special food Steps to Prepare Any-night-of-the-week Chicken & Bacon, Pasta Carbonara. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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