Recipe of Super Quick Homemade italian five cheese roll up
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Quick italian five cheese roll up. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from italian five cheese roll up, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare italian five cheese roll up delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To get started with this particular recipe, we must prepare a few components. You can cook italian five cheese roll up using 7 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make italian five cheese roll up:
- 1 cup shredded italian cheese
- 2 1/4 oz of 8 0z pkg cream cheese softened
- 1/4 cup finely chopped bell pepper
- 1/2 tsp dried oregano leaves
- 1/4 tsp garlic salt
- 4 boneless chicken breast pounded to 1/4 inch tickness
- 1 cup spagetti sauce
Instructions to make to make italian five cheese roll up
- prheat oven to 400
- mix 1/2 cup of the shredded cheese, the cream cheese, pepper, oregano and garlic salt until well blended
- shape into 4 logs, place 1 log on one of th short ends of each chicken breast
- roll up ach chicken tightly, tucking in the ends
- place seam side down 13 by 9 baking dish
- spoon sgaghetti sauce evenly over chicken cover with foil
- bake 30 min remove foil sprinkle chicken with remaining cheese bake an additional 5 miutes
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