Recipe of Perfect Sausage & Cheese Tortellini Soup

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Speedy Sausage & Cheese Tortellini Soup. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sausage & Cheese Tortellini Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage & Cheese Tortellini Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sausage & Cheese Tortellini Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sausage & Cheese Tortellini Soup estimated approx 10 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Sausage & Cheese Tortellini Soup using 5 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Sausage & Cheese Tortellini Soup:

1. 1 packages 3 Cheese Tortellini
2. 2 can Diced Italian Tomatoes
3. 1 lb Italian Sausage
4. 32 oz Chicken Broth
5. 8 oz Cream Cheese

Steps to make to make Sausage & Cheese Tortellini Soup

1. Brown sausage
2. Add everything to the crock pot w/ the cream cheese in chunks, Stir well
3. Cook on low for a total of 4 1/2 hours. Stir at 2 and 4 hours. Take and leave the lid off for last 30 minutes of cook time.

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So that's going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Sausage & Cheese Tortellini Soup. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!