Recipe of Award-winning Chicken & cheese empanada

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Chicken & cheese empanada. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken & cheese empanada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken & cheese empanada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken & cheese empanada is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chicken & cheese empanada using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Chicken & cheese empanada:

1. 2 chicken thighs
2. 6 Goya empanada wrappers (thawed)
3. 1 (shredded) mozzerella or Italian blend cheese
4. 1/2 dash diced tomatoes
5. 1/4 cup Goya sofrito tomato cooking base
6. 1 (optional) hot sauce

Instructions to make to make Chicken & cheese empanada

1. Add chicken, Tomato and Sofrito to crock pot. Cook for 6 hours on low.
2. Lightly roll empanada wrappers to thin slightly.
3. Place 2 tbs cheese, 2 tbs shredded chicken (1 tbs hot sauce) in center of wrapper. Fold and crease with fork.
4. Deep fry until golden brown. Remove from oil and place on paper towel until ready to serve.

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So that's going to wrap this up for this special food Steps to Make Speedy Chicken & cheese empanada. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!