Steps to Make Quick Chicken Parmesan, Easy and Light Version

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Quick Chicken Parmesan, Easy and Light Version. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Just in addition, the time it takes to cook Chicken Parmesan, Easy and Light Version estimated approx 20 mins.

To begin with this particular recipe, we must prepare a few components. You can have Chicken Parmesan, Easy and Light Version using 21 ingredients and 6 steps. Here is how you cook it.

A quick lighter version of chicken parmesan, no messy breading. All cooked in one pan. It is a really nice variation for summer cooking and eating!

Ingredients and spices that need to be Get to make Chicken Parmesan, Easy and Light Version:

1. 4 boneless skinless chicken breasts
2. 1 tbsp olive oil
3. 1 SEASONING FOR CHICKEN
4. 1 tbsp mayonnaise mixed with 1/2 tablespoon lemon juice
5. 1/2 tsp black pepper and salt to taste
6. 1/2 tsp italian seasoning blend
7. 2 tbsp grated parmesan cheese
8. 8 oz cooked angel hair pasta
9. 1 FOR SAUCE
10. 1 small onion, chopped
11. 2 minced garlic cloves
12. 1/2 cup chicken broth
13. 1 15 ounce can diced tomatoes
14. 1/4 tsp red pepper flakes
15. 1/2 tsp black pepper and salt to taste
16. 1/2 tsp dry italian seasoning
17. 1 tbsp chopped fresh basil
18. 1 tbsp fresh chopped parsley
19. 1 tbsp fresh sliced chives
20. 2 tbsp grated parmesan cheese
21. 8 thin slices fresh mozarella cheese

Instructions to make to make Chicken Parmesan, Easy and Light Version

1. Combine all seasoning for chicken except mayonaise and lemon juice on a plate.
2. Brush chicken lightly with mayonnaise/lemon mixture. Press seasoning mix onto chicken.
3. Heat oil in large non stick skillet. Cook chicken breasts on both sides until almost cooked through, remove to a plate.
4. Add onion and garlic to skillet, heat just a minute, add chicken broth and bring to a simmer, add tomatos with all juices, add pepper, red pepper flakes,italian seasoning and salt to taste. Simmer 4 to 5 minutes, this is not a thick sauce.
5. Add fresh herbs and parmesan cheese to sauce. Ladle half of sauce on hot pasta, keep warm. Add chicken back to remaining sauce in skillet, cover each breast with 2 slices mozzarella cover with lid and on low heat cook just until cheese melts and chicken is cooked through.
6. Serve chicken on pasta. Serve extra grated parmesan cheese at the table

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So that is going to wrap it up for this special food How to Prepare Super Quick Homemade Chicken Parmesan, Easy and Light Version. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!