Recipe of Ultimate Au Gratin redneck style (cheese & heat)
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Prepare Quick Au Gratin redneck style (cheese & heat). One of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Au Gratin redneck style (cheese & heat), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Au Gratin redneck style (cheese & heat) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Au Gratin redneck style (cheese & heat) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Au Gratin redneck style (cheese & heat) estimated approx 20 mins.
To get started with this recipe, we must prepare a few ingredients. You can cook Au Gratin redneck style (cheese & heat) using 18 ingredients and 12 steps. Here is how you can achieve that.
Isn't it delicious?
Ingredients and spices that need to be Make ready to make Au Gratin redneck style (cheese & heat):
- 3 medium golden potatoes
- 1/2 cup milk
- 3 tbsp butter
- 3/4 cup minced onion
- 1/2 cup mushroom
- 1 some pepper kernals
- 1 touch of chicken stock or boulion
- 2 egg yolks
- 1 dollops of sour cream
- 1 1/4 cup sharp cheddar
- 1/4 cup provalone cheese
- 1/4 cup parmesean
- 1 dash paprika
- 1 dash italian seasoning
- 1 dash garlic salt
- 1 cup sour cream
- 1 dash red pepper flakes
- 1 sliced peppercinni
Steps to make to make Au Gratin redneck style (cheese & heat)
- Preheat oven to 350°F
- Mince onions & slice the potatoes and mushrooms
- Heat butter on high
- Saute onions & add garlic salt, peppers, boulion/stock.
- Mix in mushrooms after onions are browned
- Turn off heat and mix in egg yolks & milk
- Stir sour cream & parmesean cheese into sauce
- In greased casarole pan layer onion sauce & potato slices
- Top with other cheeses then dollop more sour cream on top
- Sprinkle the seasoning, peppercinni & paprika on top
- Bake covered for 45 minutes and 15 uncovered
- Let stand 10-15 minutes before serving
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So that's going to wrap it up with this exceptional food Recipe of Homemade Au Gratin redneck style (cheese & heat). Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!