How to Make Ultimate Yellow Thai chicken curry
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, How to Prepare Any-night-of-the-week Yellow Thai chicken curry. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Yellow Thai chicken curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yellow Thai chicken curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Yellow Thai chicken curry using 14 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Yellow Thai chicken curry:
- 2 chicken fillets
- 1 yellow pepper
- ginger
- garlic
- 1 onion
- bunch of spinach
- coriander
- lime leaves
- yellow tomatoes
- baby corn
- coconut milk
- yellow curry paste
- say sauce
- water 250 ml
Steps to make to make Yellow Thai chicken curry
- Cut the chicken and all other ingredients in pieces. Fry the chicken till golden first. Than add all the other vegetables and lime leaves. Cook for 4-5 minutes
- Add the curry paste, coconut milk and some water. Bring to the boil. Add the say sauce. Add the coriander and the spinach. Serve with rice!
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So that is going to wrap it up with this exceptional food Steps to Prepare Award-winning Yellow Thai chicken curry. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!