How to Make Speedy Sausage pizza
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Favorite Sausage pizza. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sausage pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Sausage pizza using 21 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Sausage pizza:
- For the dough
- 3 cups flour
- 1 tbsp yeast
- 1 tsp sugar
- 2 tsp salt
- 3-4 tbsp olive oil
- Warm water
- For pizza sauce
- 4 blended tomatoes
- 2 tbsp tomato paste
- 1/2 cup water
- 1 tsp oregano
- Pinch salt
- Scotch bonnet
- Seasoning
- Toppings
- Mozarella cheese
- Sausage(chicken or beef)
- Onions
- Green pepper
- NB:you can use toppings of your choice
Steps to make to make Sausage pizza
- Mix all dough dry ingredients in a bowl and add olive oil and warm water.Knead well for about 10 mins.
- Cover with cling film or clean towel and allow to rise for 1 hour or doubles in size
- Roll the pizza and bake for some minutes in oven.Add pizza sauce and toppings.Add cheese and more toppings.Bake until its done and serve
- Make the pizza sauce by adding all the ingredients in a pan and simmer until it becomes thick
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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Sausage pizza. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!