Step-by-Step Guide to Prepare Any-night-of-the-week homemade chicken noodle soup

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning homemade chicken noodle soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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The same is true for lunches whenever we often add to your can of soup or box of macaroni and cheese or some other such product as opposed to putting our creative efforts into producing an instant and easy yet delicious lunch. You may observe many thoughts in this article and the expectation is that these thoughts won't only enable you to get off to a fantastic start for finishing the lunch rut most of us look for ourselves in at any time or another but in addition to try new things on your own.

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Many things affect the quality of taste from homemade chicken noodle soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare homemade chicken noodle soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook homemade chicken noodle soup using 8 ingredients and 6 steps. Here is how you cook that.

When I was little my mom always made the best homemade chicken noodle soup, and as I got older the recipe was handed down. So now I'm handing off the recipe to you guys. Enjoy!!! I know I always do!!

Ingredients and spices that need to be Get to make homemade chicken noodle soup:

1. 1 packages boneless skinless chicken breast - thawed and diced
2. 1 large package egg noodles
3. 2 tbsp salt
4. 2 tbsp pepper
5. 2 tbsp garlic powder
6. 2 tbsp onion powder
7. 2 tbsp Italian seasoning
8. 1 1/2 cup **Optional** sunflower seeds-shelled

Steps to make to make homemade chicken noodle soup

1. Put chicken breast into 8 quart pot, fill with water to about 2-3 inches from the top.
2. Boil at least 4 hours, until there is a good natural broth. Just make sure to check it occasionally, so that the broth doesn't boil off completely. If it starts getting low just add more water until its back at the starting level.
3. Once you've finished boiling the chicken add your seasonings. I always make the broth without first so it keeps the natural flavor and it is just that much stronger.
4. Add the shelled sunflower seeds. **skip this step if not using them**
5. Boil an additional 10 minutes, then add noodles. Boil 7-10 minutes more, or until noodles are tender.
6. ENJOY THE SOUP OF YOUR LABOR!!!

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So that's going to wrap it up with this special food Steps to Make Super Quick Homemade homemade chicken noodle soup. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!