Recipe of Any-night-of-the-week Chicken corn pizza
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Super Quick Homemade Chicken corn pizza. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken corn pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken corn pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken corn pizza is 5 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken corn pizza estimated approx 30mint.
To begin with this recipe, we must prepare a few ingredients. You can have Chicken corn pizza using 10 ingredients and 5 steps. Here is how you cook it.
#sababutt pizza sab ka favourite hy ..mae bachao ke lie ghar mae bana deti hun ..maze ka bana hy app bi try kary .....
Ingredients and spices that need to be Get to make Chicken corn pizza:
- 1 Chicken Breast
- 1 Pizza Base
- 75 Grams Barbeque Sauce
- 80 Grams Mozzarella (Grated)
- 100 Grams Cherry Tomatoes
- 1 Sweet Corn Cob
- capsicum
- olives
- bacon
- 1 Small Bunch of Chives
Instructions to make to make Chicken corn pizza
- Preheat oven to 250°C until nice and hot. In the meantime, pat dry chicken with paper towel. Cut chicken into 1 cm thick pieces. Heat vegetable oil in a pan over medium-high heat. Season chicken on both sides with salt and pepper. When oil is shimmering, add chicken and cook until browned on outside, about 3 minutes per side. Transfer to a plate and set aside.
- Wash the fresh produce. Dice bacon. Cut tomatoes in half. Finely slice chives. Remove (and discard) husk and silks from corn cob. Cut corn kernels from the cob (and discard cob).
- Spread ¾ of the barbeque sauce over the pizza base. Spread grated mozzarella over the pizza with more on the outer edges than in the centre.
- Add Remaining Toppings: Add cooked chicken pieces, diced bacon, corn kernels and tomatoes.
- Top with remaining barbeque sauce then add pizza to the oven. Cook for 10 to 12 minutes until the base is browned and crisp, or done to your liking. Remove pizza from the oven, sprinkle with chives and cut into slices. Enjoy!
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